Expert reviews and tasting notes from our team of reviewers
1120 reviews found
Review
Launched in 2011 as a travel retail exclusive then rolled out globally — Black Label's smokier, deeply charred-cask cous...
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Joe Whitfield
April 10, 2026
Review
The red-shouldered icon — Sir Alexander Walker's 1909 blend of around 35 grain and malt whiskies, built for cocktails.
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April 10, 2026
Review
Twelve years of patient bourbon-cask maturation from Elgin — a soft, honeyed Speysider that punches well above its modes...
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April 10, 2026
Review
The benchmark Aberlour expression — bourbon and sherry casks woven together into Speyside's most reliable crowd-pleaser.
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April 10, 2026
Review
Eighteen years in sherry-seasoned oak from the Soleo Collection — fig, vanilla and spice in seamless harmony.
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April 10, 2026
Review
From the distillery with the most unusual stills in Scotland — a fruity, lightly smoky Highlander at remarkable value.
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April 10, 2026
Review
Named for the bay outside the distillery — a manzanilla-finished coastal Highlander that's become Glenglassaugh's callin...
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April 10, 2026
Review
The whisky that brought a sleeping distillery back to life — coastal Highland malt finished in oloroso sherry casks.
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April 10, 2026
Review
The gentle giant of Islay — unpeated, sherry-influenced and quietly coastal. Proof that Islay isn't all peat reek.
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April 10, 2026
Review
Two decades in oloroso sherry casks from one of Speyside's last family-owned distilleries.
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April 10, 2026
Review
100% certified organic Scottish barley, traceable from field to cask — Bruichladdich's purest statement of provenance.
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April 10, 2026
Review
Five years old and snarling — Ardbeg unleashes its youngest core expression as a peat-smoke pup with claws.
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April 10, 2026
