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Shizuoka Contact S

Shizuoka Contact S

8.2 /10
EDITOR
Distillery: Shizuoka Distillery
Type: Japanese
ABV: 55.5%
Price: £85

Tasting Notes

Nose

Honey, stone fruit, a gentle maltiness. Beautifully clean and precise, with a depth that belies the distillery's youth. Beneath the fruit, vanilla, a gentle spice and a whisper of the wood-fired still's influence — a subtle smokiness.

Palate

Elegant and fruity — stone fruit, honey, a gentle malt sweetness. The wood-fired still adds a subtle smoky warmth that distinguishes Shizuoka from other Japanese malts. Mid-palate brings vanilla, dried apricot and a gentle warmth. At cask strength, vivid and compelling.

Finish

Medium-long, with stone fruit and a gentle, smoky elegance.

Shizuoka Distillery was founded in 2016 by Taiko Nakamura at the foot of the Abe Pass in Shizuoka Prefecture. The distillery houses two sets of stills: a modern pair and a pair of wood-fired pot stills salvaged from the legendary Karuizawa distillery, which closed in 2011. The Contact S series uses the Karuizawa stills — 'S' for Shizuoka, with 'K' releases using the other stills — creating a direct physical connection to one of the most celebrated and mourned distilleries in Japanese whisky history.

The wood-fired distillation adds a subtle smokiness to the spirit that gas or steam heating cannot replicate. It is a delicate influence — more a gentle warmth than a genuine peat character — but it gives Shizuoka's spirit a distinctive quality. Combined with the clean, fruit-forward character that careful Japanese distillation produces, the result is a whisky of unusual subtlety and depth.

Shizuoka is one of the most exciting new distilleries in the world. The quality of the spirit — even at this early stage — is remarkable, and the connection to Karuizawa through the salvaged stills adds a dimension of continuity and respect that transcends marketing. As the distillery's stocks mature, the potential for extraordinary whisky is clear. Already, Shizuoka Contact S demonstrates that the next great Japanese distillery may already exist.

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Ash Carrington
Ash Carrington
Reviews Editor

Ash brings a global palate to the team, having spent five years based in Singapore and Tokyo exploring the rapidly evolving Asian whisky scene. As Reviews Editor at Whiskeyful.com, his reviews are kno...

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