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Bushmills Steamship Collection Sherry Cask Reserve

Bushmills Steamship Collection Sherry Cask Reserve

8.2 /10
EDITOR
Distillery: Old Bushmills
Type: Irish
ABV: 40
Price: 55

Tasting Notes

Nose

Raisin, date, cocoa powder and stewed apple, with polished oak, a touch of walnut and a suggestion of orange marmalade.

Palate

Rich and rounded — dried fig, dark toffee, hazelnut, a sprinkle of clove and a core of sherried sweetness. Silky texture, gentle spice building towards the back.

Finish

Medium-long, warming, with dried fruit, soft oak and a lingering nuttiness.

The Steamship Collection is Bushmills' travel-retail single malt range, named in honour of the SS Bushmills — the distillery's own steamship, launched in 1890 to carry whiskey from the Causeway Coast to markets as far afield as America, Singapore and Hong Kong. It's a nice piece of history with a practical point: Bushmills has been an export distillery for well over a century, and the Steamship bottlings are a tribute to that reach.

The Sherry Cask Reserve is the richest of the series. Unlike Black Bush, which is a blend with a sherry-heavy malt component, this is a full single malt matured entirely in Oloroso sherry casks, then bottled at 40% ABV. That exclusive sherry maturation is the dominant note throughout — the nose is dense with raisin, date and cocoa, with polished oak and a little walnut underneath, and the palate picks up the same thread with dried fig, dark toffee, hazelnut and a quiet build of baking spice.

Triple distillation keeps the whole thing from feeling heavy; there's a silky elegance running through the middle of the glass that stops the sherry from taking over. It's a sipper rather than a mixer, and it rewards a little time in the glass to let the nuttier, more polished notes come forward.

Found mostly in airport duty-free and at a price around £55, the Steamship Sherry Cask Reserve is a characterful, well-made Irish single malt with a genuine story behind it. For sherry-cask devotees it's an easy recommendation.

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Joe Whitfield
Joe Whitfield
Editor-in-Chief

Joe has spent over fifteen years immersed in the whiskey industry, beginning his career at a Speyside distillery before moving into drinks journalism. As Editor-in-Chief at Whiskeyful.com, he oversees...

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