Review
Highland Park 30: Three Decades of Orkney Heather Peat and Sherry
Thirty years of Orkney sea air and sherry oak — Highland Park at its most contemplative and complex.
Read moreExpert reviews and tasting notes from our team of reviewers
1120 reviews found
Review
Thirty years of Orkney sea air and sherry oak — Highland Park at its most contemplative and complex.
Read more
Review
The dark, sherried heart of the Quest Collection — Terra digs deep into European oak for a richer, earthier Macallan.
Read more
Review
The final Edition — a love letter to the River Spey, the lifeblood of the Macallan Estate.
Read more
Review
A tribute to the architects of Macallan's stunning new distillery — Rogers Stirk Harbour + Partners.
Read more
Review
The second Edition, crafted with the three-Michelin-star Roca Brothers of El Celler de Can Roca — a culinary marriage of...
Read more
Review
Arran's Highland malt finished in casks from Bordeaux's most celebrated dessert wine — honeyed, exotic and gorgeous.
Read more
Review
The triple-distilled Lowland legend silenced in 1993 — reborn in Falkirk in 2024 after three decades of silence.
Read more
Review
Sutherland's legendary ghost distillery — silenced in 1983, gloriously revived in 2021 after a 38-year sleep.
Read more
Review
The legendary Islay ghost distillery silenced in 1983 — every drop is liquid history at its most exquisite.
Read more
Review
A bourbon-cask twist on Aberlour's legendary sherry monster. A'bunadh Alba swaps oloroso for ex-bourbon, delivering vani...
Read more
Review
American oak Highland malt from one of Scotland's highest distilleries, bottled at 46%.
Read more
Review
Twenty years in first-fill bourbon casks at Blackford — rich, waxy and deeply rewarding.
Read more