Expert reviews and tasting notes from our team of reviewers
6675 reviews found
Review
A blended malt from Matsui Shuzo in Tottori, carrying 8 years of maturation and the soft mineral voice of Mount Daisen's...
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Ash Carrington
April 10, 2026
Review
A historic Suntory blend first released in 1969 for the 60th anniversary of founder Shinjiro Torii — elegant, mellow, qu...
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April 10, 2026
Review
Ao blends whiskies from the five great whisky nations — Scotland, Ireland, America, Canada, Japan — into a single Japane...
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April 10, 2026
Review
A luminous Suntory blend built around Hakushu malt and Chita grain — Toki means time, and it tastes like a golden hour h...
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April 10, 2026
Review
The triple distilled, unpeated Hazelburn matured fully in ex Oloroso sherry casks, a rare expression from Springbank dis...
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Joe Whitfield
April 10, 2026
Review
A quarter-century Campbeltown malt drawn from first-fill bourbon and refill casks, bottled at natural strength of 48.8%.
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April 10, 2026
Review
Distilled on Ireland's oldest licensed pot stills at Kilbeggan — a single pot still whiskey in the classic mould of mixe...
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April 10, 2026
Review
Twelve years of quiet maturation on Ireland's peated single malt — the smoke mellowed, the honey deepened, the dram turn...
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April 10, 2026
Review
Ireland's peated single malt — Cooley's double-distilled outlier, turf-smoke and honey from the country that officially ...
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April 10, 2026
Review
Four casks, fourteen years, one triple-distilled single malt — Tullamore's quiet showcase of what happens when Irish mal...
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April 10, 2026
Review
A triple-distilled, triple-blend Tullamore with twelve years behind it — the house style in its fullest flowering, orcha...
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April 10, 2026
Review
Fully matured Elijah Craig Small Batch given a second rest in a custom toasted oak barrel — dessert-table bourbon with s...
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April 10, 2026