Sagamore Spirit was founded in 2013 with a mission to revive Maryland's once-thriving rye whiskey tradition. Before Prohibition, Maryland was one of America's most important rye-producing states, with a distinctive style — slightly sweeter and less aggressive than Pennsylvania rye. The distillery, situated at Sagamore Farm in Baltimore County (owned by Under Armour founder Kevin Plank), uses limestone-filtered water from the property's natural springs and blends two distinct mash bills to recreate the Maryland rye character.
The core rye expression combines a high-rye mash bill with a lower-rye recipe, aiming for a balance between the grain's natural spiciness and a more approachable sweetness. The blend succeeds — the whiskey has enough rye character to satisfy grain enthusiasts while remaining accessible to drinkers more accustomed to bourbon's corn-driven sweetness.
Sagamore Spirit's revival of Maryland rye is both historically motivated and commercially savvy. The state's rye heritage provides a genuine story, and the whiskey delivers genuine quality. At its price point, the core rye offers good value for a well-made, characterful American whiskey. As the distillery's own distillate matures alongside the sourced stock, the potential for Maryland rye to reclaim its historical stature grows more credible with each release.