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Whiskey Review: Rebel 100 Straight Rye Whiskey

Whiskey Review: Rebel 100 Straight Rye Whiskey

7 /10
EDITOR
Type: Rye
ABV: 50% ABV), mash bill: 51% rye, 45% corn, and 4% mal
Price: $19.99. The initial fleeting rubber eraser smell at first nose segues into rustic flavors of lemon c

Tasting Notes

Nose

The initial fleeting rubber eraser smell at first nose segues into rustic flavors of lemon citrus, honey, green peppercorn, and raw pear.

Palate

The palate offers spicy notes of warm grains, vanilla, dry raisins, and sawdust.

Finish

Comments: Latest On The Whiskey Wash 100 proof (50% ABV), mash bill: 51% rye, 45% corn, and 4% malt, 750 ml MSRP $19.99

Rebel 100 Straight Rye Whiskey landed on my desk at 50% ABV), mash bill: 51% rye, 45% corn, and 4% mal, carrying a $19.99. The initial fleeting rubber eraser smell at first nose segues into rustic flavors of lemon c price tag. Here is what I found.

Nose

The initial fleeting rubber eraser smell at first nose segues into rustic flavors of lemon citrus, honey, green peppercorn, and raw pear.

Palate

The palate offers spicy notes of warm grains, vanilla, dry raisins, and sawdust. This rye is a straightforward sipper that isn’t overly complex, with a moderate flavor profile of well balanced earthy rawness. It offers a medium to long, dry finish with a texture that’s slightly more grainy than smooth. Definitely not a bad rye whiskey for the price point.

Finish

Editor’s Note: This whiskey was either bought as a sample by Whiskeyful or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

The Bottom Line

Rebel 100 Straight Rye Whiskey is a perfectly respectable whiskey that does what it sets out to do. At $19.99. The initial fleeting rubber eraser smell at first nose segues into rustic flavors of lemon c, the value is reasonable — it will not blow your mind, but it will not disappoint you either. A reliable choice.

Where to Buy

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Ash Carrington
Ash Carrington
Reviews Editor

Ash brings a global palate to the team, having spent five years based in Singapore and Tokyo exploring the rapidly evolving Asian whisky scene. As Reviews Editor at Whiskeyful.com, his reviews are kno...

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