Your Whiskey Community
Whiskey Review: Proof And Wood The Cabinet Barrel Proof 2023

Whiskey Review: Proof And Wood The Cabinet Barrel Proof 2023

8 /10
EDITOR
Distillery: s have a place on discerning shelves
Type: American
ABV: 56.24% ABV; Mash bill: Blend of 95% Rye, 5% Barley

Tasting Notes

Nose

There’s a sweet, caramel forward nose, but with a bit of nutmeg. It has a creamy, toasty feel that evokes a sweetened seasonal latte, with just a tinge of burn to let you know it’s been spiked.

Palate

The burn is not immediate, with an otherwise light mouthfeel. The spiciness of the rye is clearer on the tongue, and the nutmeg taste evolves into woodier tones of sandalwood and cigar box. The sweetness doesn’t have a strong taste of its own, but instead forms a cooling baseline that the spices can dance around. The finish is long and spicy as the sweetness fades into a slightly bitter taste of nutmeg, pepper, and cinnamon bark.

Finish

Comments: Latest On The Whiskey Wash 56.24% ABV; Mash bill: Blend of 95% Rye, 5% Barley and 75% Corn, 21% Rye, 4% Barley; 112

There is a lot to like about Proof And Wood The Cabinet Barrel Proof 2023 on paper — s have a place on discerning shelves has been doing interesting work. At 56.24% ABV; Mash bill: Blend of 95% Rye, 5% Barley, let us see if it lives up to expectations.

Nose

There’s a sweet, caramel forward nose, but with a bit of nutmeg. It has a creamy, toasty feel that evokes a sweetened seasonal latte, with just a tinge of burn to let you know it’s been spiked.

Palate

The burn is not immediate, with an otherwise light mouthfeel. The spiciness of the rye is clearer on the tongue, and the nutmeg taste evolves into woodier tones of sandalwood and cigar box. The sweetness doesn’t have a strong taste of its own, but instead forms a cooling baseline that the spices can dance around. The finish is long and spicy as the sweetness fades into a slightly bitter taste of nutmeg, pepper, and cinnamon bark.

Finish

This highlights why creative blending is such a rich direction for whiskey makers to pursue. Regardless of where the rye and bourbon came from, they’ve created something stronger than its component parts. The sweetness balances out the spice with a soft, inviting body. With the approachable basic profile of creamy sweetness to play off of, the rye spice could really shine and let its nuances speak.rnrnIt’s a good whiskey and, if nothing else, is a great argument that non-distilling producers have a place on discerning shelves.

The Bottom Line

Proof And Wood The Cabinet Barrel Proof 2023 delivers the goods. It is well-made, genuinely enjoyable, and represents solid value for what you are getting. I would happily buy this again.

Ash Carrington
Ash Carrington
Reviews Editor

Ash brings a global palate to the team, having spent five years based in Singapore and Tokyo exploring the rapidly evolving Asian whisky scene. As Reviews Editor at Whiskeyful.com, his reviews are kno...

Community Reviews

No community reviews yet. Be the first!

Log in to write a review.