We assessed Coffee Review: Don Pablo Canadian Whisky And Maple Infused Coffee.
Nose
Mild aroma of toffee with a hint of spice. This was pretty unassuming on the nose but has more personality on the palate. A bit of milk chocolate, but more so the tich, complicated sweetness of maple and honey with just a little shiny alcoholic taste in the background. To my palate, the honey flavor actually makes a bigger impression than the maple and leads to a fading, earthy, rye-like spice finish. Final Thoughts: Interesting as a novelty item thats fun for a cup or two, but theres nothing here that makes me want to stop buying my usual beans. Coffee and whiskey are a decent pairing, with the bitterness of the roast and the malt sweetness balancing each other out and the rye whiskey imparts a muted, but noticeable zip of spice to this cup of joe.
Palate
Editor’s Note: This whiskey was either bought as a sample by Whiskeyful or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.
Verdict
Coffee Review: Don Pablo Canadian Whisky And Maple Infused Coffee presents a competent offering that warrants consideration for those exploring the category.
